Double filtered water, kale, brown lentils, celery, white quinoia, red quinoia, yellow onions, vegetable base (dextrose, corn starch, salt, vegetable shortening(palm and/or soybean), dehydrated vegetables, spices), kosher salt, garlic blend (garlic, expeller pressed canola oil), sriracha sauce (chili peppers, sugar, salt, garlic, vinegar, sodium benzoate), garlic powder, onion powder, ground black pepper, nisin preparation.
