Soups Near You

Wild Mushroom Barley

A hearty barley soup with wild mushrooms, peas, and fresh dill.

DESCRIPTION

ITEM NUMBER:466

WHAT’S INSIDE :

Double filtered water, celery, yellow onions, carrots, crimini mushrooms, pearl barley, white mushrooms, green peas, portabella mushrooms, shitake mushrooms, garlic blend (garlic, expeller pressed canola oil), dill, kosher salt, expeller pressed canola oil, ground black pepper, nisin preparation. Contains: Wheat

Nutrition facts

Servings per container: 27.5
Serving Size: 8oz (226g)
Amount per serving Calories: 80

Nutrient

Amount per Serving

% Daily Value*

Total Fat

1.5g

2%

Saturated Fat

0g

0%

Trans Fat

0g

--

Cholesterol

0mg

0%

Sodium

440mg

19%

Total Carbohydrate

15g

5%

Dietary Fiber

3g

12%

Total Sugars

3g

--

Includes Added Sugars

0g

0%

Protein

3g

--

Vitamins & Minerals

Nutrient

Amount per Serving

% Daily Value*

Vitamin D

0mcg

0%

Calcium

35mg

2%

Iron

11mg

4%

Potassium

348mg

8%

* % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.

  • Soups should be stored at or below 38 degrees F (but above 28 degrees F to prevent freezing).
  • Soups should never be frozen as recipes are formulated for fresh handling.
  • Soups must be reheated from a chilled state to at least 165 degrees F within 2 hours, and held at that temperature for at least 15 seconds.
  • Once reheated, soups should be held at 150-155 degrees F for food service.
    • Ti/Hi: 14/8
    • Cases Per Pallet: 112
    • Case Dimensions: 14'' x 7.25'' x 4.5'
    • Case Cube: 0.26
    Shelf life
    60 Days
    Net weight of bag
    6.9 lbs
    Net weight  of case
    13.8 lbs
    UPC Code
    6 35508 54828 2
    Temp Zone
    Refrigerated
    Bags per case
    2
    Gross weight
    14.4 lbs
    Packer
    Hale and Hearty

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