Mulligatawny

INGREDIENTS: Double filtered water, yellow onions, carrots, celery, red lentil beans, tofu sour cream (water, expeller processed natural oil blend (soybean, palm fruit, and olive oil), maltodextrin, non-gmo soy protein, tofu, non dairy tactic acid, organic sugar, blend of natural gums (locust bean, guar, cellulose, xantham, and carrageenan), veg, mono, diglycerides, sea salt), sugar, garlic blend (garlic, canola oil, olive oil), curry powder (coriander seeds, turmeric, chillies, salt, cumin seeds, fennel seeds, black pepper, garlic, ginger, fenugreek, cinnamon, cloves, anise, mustard), margarine (vegetable oil (soybean and/or canola oil), palm, palm kennel oil), ginger cilantro, kosher salt, vegetable base (ground dehydrated vegetables (carrots, celery, potatoes), maltodextrin, onion powder, vegetable oil (canola), spices, garlic powder, turmeric), spanish saffron, ground white pepper, nisin preparation.

Contains: Soy 

Available in Food Service Bags