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A rich and creamy soup version of a classic American dish. This soup is loaded with ground beef, macaroni and the finest aged Vermont cheddar.
Ingredients: Chicken stock (water, chicken bones, carrots, celery, onions, garlic, black peppercorns, bay leaf), onions, white cheddar cheese (milk, cultures, salt, enzymes), elbow macaroni (semolina [wheat flour], water, niacin, iron, thiamin, mononitrate, folic acid), heavy cream, plum tomatoes, yellow cheddar (milk, cultures, salt, enzymes, annatto), corn starch, salt, garlic blend (garlic, canola oil, olive oil), blended oil (canola oil, olive oil), parsley, paprika, white pepper, cayenne pepper.
Contains: Milk, Wheat
