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Meet the Heart of the Soups
Our Team
Moishe Gubin is a highly successful entrepreneur who has the rare ability to establish and maintain a thriving portfolio of diverse businesses. Moishe’s accomplishments span the healthcare, banking, real-estate, food service and investment industries. His success is the result of his unique leadership style and vision. His practical solutions, and his ability to inspire and unify people leads to his success.
Some of Moishe's many accomplishments include: Chairman of the board of two publicly traded companies as well as chairman of a pharmacy. He is also a principal for Infinity Healthcare Consulting which is comprised of consultancy agreements in the states of Arkansas, Illinois, Indiana, Kentucky, Michigan, Oklahoma, Tennessee, and Texas with facilities housing over 10,000 licensed skilled nursing home beds.
Moishe graduated from Touro College, in New York, with a B.S. in Accounting and Information Systems, and has a been a licensed Certified Public Accountant in the State of New York since 2010.
Some of Moishe's many accomplishments include: Chairman of the board of two publicly traded companies as well as chairman of a pharmacy. He is also a principal for Infinity Healthcare Consulting which is comprised of consultancy agreements in the states of Arkansas, Illinois, Indiana, Kentucky, Michigan, Oklahoma, Tennessee, and Texas with facilities housing over 10,000 licensed skilled nursing home beds.
Moishe graduated from Touro College, in New York, with a B.S. in Accounting and Information Systems, and has a been a licensed Certified Public Accountant in the State of New York since 2010.
MOISHE GUBIN
Chief Executive Officer
With the commitment to upholding the familiar Hale & Hearty Soup taste and when asked while revitalizing the operations “Who doesn’t love a good bowl of soup?” Chef Marty does not fall short of that commitment. His accolades include experience in some of New Yorks most distinguished kitchens The Pierre and Sheraton Park Avenue Hotels. With credentials of being a graduate of the Culinary Institute of America and holding completed certificates in food safety he brings to the table strict quality food standards. His goal is to build the brand and provide above and beyond customer satisfaction.
MARTY LEVIN
COO and Head Chef
Ruperto Hernandez is our lead chef and he specializes in making our delicious hearty soups. Ruperto has been operating within the company making our hearty soups for over 27 years, Mr. Hernandez serves as a fundamental part within the company along with our daily operations.
RUPERTO HERNANDEZ
EXECUTIVE CHEF
Elysa Dinzes, MPA, RDN, CLT, is Hale and Hearty's expert nutrition advisor. She provides consultation on nutrition regulations, label compliance, and nutrition analysis. As an authority in the field of nutrition and food policy for over two decades, Elysa has worked with individual clients, food companies, government institutions, and not-for-profit organizations. She received her Bachelor's degree in Nutrition from Syracuse University, and Master's in Public Administration from Baruch College.
ELYSA DINZES
NUTRITION ADVISOR
Meet Our Awesome Team
Dwayne J. Rondon
Quality Assurance Manager
Dwayne J Rondon has been with the company for 7 years. He has Retail, Seafood HACCP & PCQI Certifications. His credentials also include high NSF scores for the last two Audits. With the SQF certification being achieved Dwayne sees a promising future for the company.
Lissette Vargas
Production Planner
Lissette Vargas is an essential and vital part to the company as she oversees production planning, inventory, payroll HR, sales and much more. Lisette is furthering her education currently working to obtain a degree in Business Administration.
Emidio Sierra
Shipping & Receiving
Emidio Sierra supervises all things related to shipping and receiving which is a key function to this organization. Mr. Sierra has been with the company for 14 years and is looking forward to continuing his service. Emidio ensures that all orders are fulfilled and delivered so you can enjoy. Emidio also ensures that only the freshest and the best ingredients are received and used for our soups.
Elvir Felix
Night Production Manager
Elvir Felix has 5 years of service to Hale & Hearty and continues his loyalty and devotion to H&H. Felix ensures that all employees work diligently to produce the best quality soups.
100%
NATURAL &
DELICIOUS
GET IN TOUCH
info@haleandhearty.com
GIVE US A CALL
(718) 640-1854
LOCATION
276 Stagg St, Brooklyn, NY 11206