Vegetarian Split Pea

With loads of veggies and tender split green peas.

WHAT’S INSIDE :

Double filtered water, green split peas, celery, carrots, yellow onions, garlic blend (garlic, expeller pressed canola oil), expeller pressed canola oil, kosher salt, parsley, liquid smoke (water, natural hickory smoke flavor), ground black pepper, nisin preparation.

plant base

Nutrition facts

Servings per container: 27.5

Serving Size: 8z (226g)

Amount per serving Calories: 170

Nutrient

Amount per Serving

% Daily Value*

Total Fat

2.5g

Saturated Fat

Trans Fat

Cholesterol

0mg

Sodium

420mg

18%

Total Carbohydrate

28g

10%

Dietary Fiber

10g

10%

Total Sugars

--

Includes Added Sugars

Protein

9g

Vitamins & Minerals

Nutrient

Amount per Serving

% Daily Value*

Vitamin D

0mcg

Calcium

50mg

Iron

3mg

10%

Potassium

524mg

10%

* % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.

Handling Instructions

Soups should be stored at or below 38 degrees F (but above 28 degrees F to prevent freezing).

Soups should never be frozen as recipes are formulated for fresh handling.

Soups must be reheated from a chilled state to at least 165 degrees F within 2 hours, and held at that temperature for at least 15 seconds.

Once reheated, soups should be held at 150-155 degrees F for food service.

Pallet Information

Shelf life
60 Days

Net weight of bag
6.9 lbs

Net weight of case
13.8 lbs

UPC Code
6 35508 54772 8

Temp Zone
Refrigerated

Bags per case
2

Gross weight
14.4 lbs

Packer
Hale and Hearty

Our Greatest hits

Three Lentil Chili

A fresh and vibrant spin on chili, packed with lentils, peppers, onions.

Beef Barley

A classic barley soup with large pieces of beef in a rich brown broth.

Mulligatawny

Our version of the classic Indian soup made with red lentils, exotic herbs & spices.

Traditional Tomato Soup

A traditional Italian style tomato soup