Mulligatawny

A bold take on classic Indian red lentil soup with exotic herbs and spices.

WHAT’S INSIDE :

Chicken stock (double filtered water, antibiotic free chicken bones, carrots, celery, yellow onions, garlic, black peppercorns, bay leaf, dill, parsley), yellow onions, carrots, celery, red lentil beans, coconut milk (coconut extract 60%, water), sugar, garlic blend (garlic, expeller pressed canola oil), curry powder (coriander seeds, turmeric, chillies, salt, cumin seeds, fennel seeds, black pepper, garlic, ginger, fenugreek, cinnamon, cloves, anise, mustard), heavy cream( grade A cream), butter (cream, natural flavors), ginger, cilantro, kosher salt, white pepper, nisin preparation.

Meat base

Nutrition facts

Servings per container: 27.5
Serving Size: 8oz (226g)
Amount per serving Calories: 250

Nutrient

Amount per Serving

% Daily Value*

Total Fat

8g
10%

Saturated Fat

2.5g
14%

Trans Fat

0g
--

Cholesterol

0mg
0%

Sodium

410mg
18%

Total Carbohydrate

39g
14%

Dietary Fiber

6g
22%

Total Sugars

9g

--

Includes Added Sugars

5g
9%

Protein

9g

--

Vitamins & Minerals

Nutrient

Amount per Serving

% Daily Value*

Vitamin D

0mcg
0%

Calcium

58mg
4%

Iron

3mg
15%

Potassium

457mg
10%

* % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.

  • Soups should be stored at or below 38 degrees F (but above 28 degrees F to prevent freezing).
  • Soups should never be frozen as recipes are formulated for fresh handling.
  • Soups must be reheated from a chilled state to at least 165 degrees F within 2 hours, and held at that temperature for at least 15 seconds.
  • Once reheated, soups should be held at 150-155 degrees F for food service.
  • Shelf life
    50 Days
    Net weight of bag
    6.9 lbs
    Net weight  of case
    13.8 lbs
    UPC Code
    6 35508 54835 0
    Temp Zone
    Refrigerated
    Bags per case
    2
    Gross weight
    14.4 lbs
    Packer
    Hale and Hearty

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