Classic Chicken Noodle

Slow-simmered flavor with tender noodles and vegetables

WHAT’S INSIDE :

Chicken stock (double filtered water, antibiotic free chicken bones, carrots, celery, onions, garlic, black peppercorns, bay leaf, dill, parsely), carrots, antibiotic free chicken, celery, yellow onions, mafalda noodle (durum wheat semolina, niacin, iron [ferrous sulfate], thaimin mononitrate, riboflavin, folic acid), kosher salt, nisin preparation. Contains: Wheat, eggs

Meat base

Nutrition facts

Servings per container: 27.5
Serving Size: 8 oz (226g)
Amount per serving Calories: 90

Nutrient

Amount per Serving

% Daily Value*

Total Fat

1.5g
2%

Saturated Fat

0g
0%

Trans Fat

0g
--

Cholesterol

15mg
6%

Sodium

620mg
27%

Total Carbohydrate

10g
4%

Dietary Fiber

2g
5%

Total Sugars

2g

--

Includes Added Sugars

0g
0%

Protein

9g

--

Vitamins & Minerals

Nutrient

Amount per Serving

% Daily Value*

Vitamin D

0mcg
0%

Calcium

29mg
2%

Iron

1mg
4%

Potassium

374mg
8%

* % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.

  • Soups should be stored at or below 38 degrees F (but above 28 degrees F to prevent freezing).
  • Soups should never be frozen as recipes are formulated for fresh handling.
  • Soups must be reheated from a chilled state to at least 165 degrees F within 2 hours, and held at that temperature for at least 15 seconds.
  • Once reheated, soups should be held at 150-155 degrees F for food service.
  • Shelf life
    60 Days
    Net weight of bag
    6.9 lbs
    Net weight  of case
    13.8lbs
    UPC Code
    6 35508 54834 3
    Temp Zone
    Refrigerated
    Bags per case
    2
    Gross weight
    14.4 lbs
    Packer
    Hale and Hearty

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