HERITAGE HEARTY

Premium Institutional Soup Lines

Introducing “Heritage Hearty” — a gourmet-inspired soup collection crafted exclusively for nursing homes, assisted living, and senior care communities.

This line elevates the institutional dining experience, combining culinary excellence, nutritional science, and comfort-focused cooking to support the health and dignity of every resident.

FeaturING Chef-Crafted, Small-Batch Flavor, Developed by professional chefs with input from registered dietitians

LESS SALT, MORE SOUL

CREAM OF MUSHROOM SOUP

Velvety and rich, combines fresh mushrooms in a smooth, creamy base.

VEGETARIAN

CREAM OF TOMATO SOUP

Rich and creamy, offers the perfect balance of tangy tomatoes and smooth, velvety texture

VEGETARIAN

BUTTERNUT SQUASH BISQUE SOUP

Combines sweet roasted squash with a smooth, comforting texture for a perfect bowl of warmth

VEGETARIAN - PLANT BASE - DAIRY FREE

AUTUMN MINESTRONE SOUP

Combines fresh, seasonal vegetables, beans, and pasta in a rich, comforting broth—a warm, delicious taste of fall

VEGETARIAN - PLANT BASE

GREEK STYLE LENTIL SOUP

Simple and hearty, combines tender lentils, vegetables, and savory spices for a wholesome, comforting dish

VEGETARIAN - PLANT BASE

VEGETARIAN SPLIT PEA SOUP

Is a hearty blend of split peas and vegetables, simmered to perfection for a rich and satisfying taste

VEGETARIAN - PLANT BASE

TEN VEGETABLE SOUP

Packed with goodness, combines a colorful mix of vegetables in a savory broth for a wholesome, nourishing meal

VEGETARIAN - PLANT BASE

CLASSIC CHICKEN NOODLE SOUP

Classic and comforting, features tender chicken, hearty noodles, and vegetables in a savory, flavorful broth

MEAT BASE

TRADITIONAL TOMATO SOUP

Tomato soup is a creamy, comforting blend of tomatoes and onions — delicious with grilled cheese.

VEGETARIAN - PLANT BASED

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Looking to carry Hale & Hearty soups and plant-based entrees in your locations? Fill out the form below and a food service sales manager will be in touch to get you up and serving.