Cream of Tomato Chicken Orzo

Creamy tomato soup with white meat chicken, orzo, and fresh basil.

DESCRIPTION

ITEM NUMBER:211

WHAT’S INSIDE :

Chicken stock (double filtered water, antibiotic free chicken bones, carrots, celery, onions, garlic, black peppercorns, bay leaf, dill, parsley), tomato puree (tomato concentrate [water, tomato paste], citric acid), yellow onions, antibiotic free chicken, heavy cream (grade A cream), carrots, orzo (durum wheat semolina, water, niacin, iron [ferrous sulfate], thiamin mononitrate [vitamin B], riboflavin [vitamin B2], folic acid), sugar, basil, expeller pressed canola oil, paprika, kosher salt, ground white pepper, nisin preparation. Contains: Wheat, Milk

Meat base

Nutrition facts

Servings per container: 27.5
Serving Size: 8oz (226g)
Amount per serving Calories: 250

Nutrient

Amount per Serving

% Daily Value*

Total Fat

10g

13%

Saturated Fat

5g

27%

Trans Fat

0g

--

Cholesterol

45mg

14%

Sodium

530mg

23%

Total Carbohydrate

29g

11%

Dietary Fiber

5g

17%

Total Sugars

15g

--

Includes Added Sugars

7g

14%

Protein

11g

--

Vitamins & Minerals

Nutrient

Amount per Serving

% Daily Value*

Vitamin D

0mcg

0%

Calcium

76mg

6%

Iron

3mg

15%

Potassium

733mg

15%

* % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.

  • Soups should be stored at or below 38 degrees F (but above 28 degrees F to prevent freezing).
  • Soups should never be frozen as recipes are formulated for fresh handling.
  • Soups must be reheated from a chilled state to at least 165 degrees F within 2 hours, and held at that temperature for at least 15 seconds.
  • Once reheated, soups should be held at 150-155 degrees F for food service.
  • Shelf life
    50 Days
    Net weight of bag
    6.9 lbs
    Net weight  of case
    13.8 lbs
    UPC Code
    35508 54830 5
    Temp Zone
    Refrigerated
    Bags per case
    2
    Gross weight
    14.4 lbs
    Packer
    Hale and Hearty

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